This candidate possesses an extensive career in event venues and catering companies across Australia and the UK. She excels in planning, multitasking multiple events simultaneously, client interaction, budget estimation, design and development, invoicing, site plans, event order documentation, staff briefings, on-site event operations, and meticulous follow-up processes.

In her previous role, this candidate served as the in-venue event manager for various sites, including a historic 600-year-old building and vast acres of gardens, where she successfully organised and sold the summer series with events seating up to 400 guests. While this candidates expertise lies primarily in catering-focused event management, she is well-versed in all aspects of end-to-end event management.