This candidate is a seasoned professional in the restaurant industry, boasting a wealth of experience as a manager across various departments, including events, bars, and high-end restaurants known for their fast-paced environments.

More recently, This candidate had the opportunity to work with a high end luxury winery where her exceptional skills and adaptability led to a swift promotion from Restaurant Manager to Operations Manager. In this multifaceted role, she embraced a range of responsibilities, including overseeing the events department and efficiently managing event operations, staffing requirements, and various event spaces and restaurants within the one building. Furthermore, this candidates pursuit of knowledge and professional growth is evident in her pursuit of a WSET Level 2 certification, scheduled for completion on August 1st, further enhancing her value and expertise in the industry.